by Saratoga PLAN | Sep 7, 2017 | Blog
Ralph Keating (on the left, working with Cliff Sampson and Mary Alice Nyhan) exemplifies the amazing contributions made every week. He recently headed out to the Galway Nature Preserve to do some work, and then submitted the report below. It is a great example of what...
by Saratoga PLAN | Aug 30, 2017 | Blog
Photo: Wm. H. Buckley Farm Anderson Acres, located in Charlton, is a family owned farm proudly offering beef, tomatoes, melons, corn, potatoes, other produce, hay and more. Their motto is Real Quality, Real Honest, Real Local. Anna Mae’s Homemade Jams’ founder, Anna...
by Saratoga PLAN | Aug 3, 2017 | Blog
Proper hiking attire – Long pants, high socks and hiking boots make for a good hike by protecting your skin and helping you safely negotiate all types of terrain. Make sure to always check the weather before you leave the house (you don’t want to be caught in...
by Saratoga PLAN | Aug 2, 2017 | Blog
Saratoga Juice Bar will be serving up their refreshing and nutritious fruit and veggie juices. Their cold-pressed juices are totally handcrafted. They use a cold, raw process so you get 100% of the vitamins, minerals and live enzymes in natural, whole foods. You can...
by Saratoga PLAN | Jul 28, 2017 | Blog
Chef Gulbrandsen is a longtime supporter who has been a part of feast for five years now. He has been the Big Brother and Big Sisters head-to-head chef battle champion now three years in a row, he has won the Northeast Kidney Chili competition with first place in...
by Saratoga PLAN | Jul 21, 2017 | Blog
Chef Daniel Chassare has worked his way up through many well-known restaurants in the Saratoga area, including Scallions, the Bread Basket, and The Wine Bar. Starting as Kitchen Manager and working his way to his current role as Head chef at The Merry Monk, he has a...
