by Saratoga PLAN | Oct 5, 2015 | News & Press
Invited guests include DEC officials, representatives from the Adirondack Mountain Club, Saratoga PLAN, Student Conservation Association, Lyme Adirondack Timberlands II, and state & local elected officials. The group will cut a ribbon at the base of the fire...
by Saratoga PLAN | Sep 13, 2015 | Blog
This Thursday, September 17th, Feast-goers will be treated to Chef Eric Tisaj’s roasted apple and sweet potato bisque soup with candied pecans as well as cider braised bison short ribs with fall spiced pumpkin puree and fried leeks. He will also be serving whole...
by Saratoga PLAN | Sep 9, 2015 | Blog
On September 17th, Feast goers will savor Chef Michelle Zawadzki’s country fried goose breast with sweet potato cornbread, sausage gravy and kale chips as well as her wood-fired corn bisque with sheep’s milk crème fraiche, maple syrup and toasted pumpkin...
by Saratoga PLAN | Sep 8, 2015 | Blog
A winner of the 2015 Rising Star Chef title from the Albany Chef’s Food & Wine Festival, Chef Ian Brower is a welcomed addition to the talented Feast chefs. At Chef Brower’s station, guests will savor grilled rabbit sausage with corn and pickled plums as well as...
