Meet Chef and Farmer, Gordon Sacks!

Checkout our interview with Chef Sacks to learn why he supports eating local and why he is part of the Feast of the Fields team!


Chef Gordon Sacks is the proud founder of 9 Miles East Farm. The farm focuses on growing safe, healthy vegetables and preparing high quality food for their customers. The farm is dedicated to making it easy for local citizens to eat nutritious food, and they take this into their own hands by delivering home grown meals and catering around the area. Chef Sacks will be preparing delicious food using local meats and his own vegetables from 9 Miles East Farm. PLAN is super excited to have Chef Sacks back for Feast of the Fields 2019.